An amazing actress that comes from a full on movie background. Isabella Rossellini is that actress. Her mother was an actress and her father was a famous Italian movie director. There are some actors that are not only famous for their acting skills but they have some other talents down their pockets too.

Isabella Rosellini is one of those actresses. Her father has a secret spaghetti recipe. It’s simple and delicious. If you’re a fan of simple comfy food that you can make in the snap of your finger, then this is the recipe that you are going to love.

Let me get you more curious Isabella Rosellini also runs a food blog. This is where she shared her recipe. It’s not just any simple Italian recipe, this is the original stuff. 

This was the recipe that she used to have since her childhood. Her mother and her grandfather used to make this amazingly delicious pasta. They used leftovers from the kitchen pantry or the kitchen garden. So you can understand that there are many sentiments attached to this recipe.

So many emotions are involved. Food starts tasting better. The recipe is the same but different like pesto pasta. Many different kinds of herbs are involved in this recipe. Such as Sage, mint, oregano, chives and parsley.

The herbs are crushed so you can get every flavour and richness in the pasta along with the yummy cheesy taste of Parmesan or cheddar cheese. Those who have a kitchen garden Can use the herbs in it. But you can use dried herbs too. 

Recipe

Ingredients

● Pasta

● Mixed herbs (Basil, parsley, chives, mint, oregano and sage)

● Salt

● Pepper

● Parmesan cheese

● Garlic

● Olive oil

● Lemon (for some lemon zest)

Method

1. Take a large pan.

2. Boil water in the pan along with some salt in it.

3. When water starts boiling, add in the spaghetti or pasta of your liking.

4. Give it a good boil.

5. Strain when done.

6. Chop all the herbs mentioned above.

7. Take another pan and add some olive oil in it.

8. After hitting the oil, add grated garlic.

9. Some lemon zest along with the Parmesan cheese.

10. Add salt and pepper.

11. Add the pasta into the herb mixture.

12. Give it a good mix. 

13. Adjust the spices according to your taste.

14. Stir for a minute or two.

15. Add some more cheese on it, sprinkle some olive oil if you like it extra glossy.

16. Serve right away hot and hot!.

There you have a pure creamy cheesy recipe of pasta or spaghetti whatever you wanna call it. Sometimes less is more. You can achieve real goodness and delicious taste with a minimum of 3 to 4 products or ingredients in the recipe.